Description: Come join our PD Meals team, which mainly focuses on meals applications such as gluten free pizza, burritos, mac & cheeze, cheeze cake and salad dressings. We are looking for Sr. R&D Technologist with bakery experience to lead and support significant technical components of R&D projects, utilizing strong innovation, product development, and research skills to advance team and department objectives. This role works collaboratively, independently, quickly, and accurately to deliver tasks and sub-projects that advance department and company objectives. Work may include, but is not limited to: product concept refinement, scientific research, raw material sourcing, product formulation, benchtop prototype development, experimental design, analytical testing, data analysis and interpretation, scale up testing, co-packer assessment, process optimizing, shelf life testing, sensory testing, stability analysis and product commercialization. The role may be required to supervise and support other team members in delivering tasks. They are responsible for driving company growth through collaborating, innovating, and experimenting to develop creative product and process solutions.
Job posting: https://daiyafoods.com/wp-content/uploads/2021/09/Sr.-RD-Technologist-PD-Final-2021.pdf